Tasti D.lite?

skully · Post by **skully** » Mon Mar 14, 2011 2:49 pm

So I have come across this ice cream shop, sort of, that has few calories, fat...etc.

It's main branch is from NY - can someone tell me what's their take on them?

Healthy? Better option than Baskin Robins...? Not too bad....etc? I restric myself to the 4oz cup with toppings like granola & lil bit of chocolate sprinkles ( hardly 10 pieces =P).

skully · Post by **skully** » Mon Mar 14, 2011 3:25 pm

I know that, but there is a huge difference in the nutrition fact vs the average ice cream. The ones listed & I have seen the nutri facts in the shop here. They seem reasonable to me up to an extent & are only 80calories? Isn't it better than consuming a 300-calorie ice cream with 15g of fat as opposed 1.5g of fat?

I know it't not "healthy", but isn't it better?

I haven't seen that ice cream the one you listed, I did once have organic Ice cream I think - it tasted ok. What diff does it make if the ice cream was made w/o dairy?

skully · Post by **skully** » Mon Mar 14, 2011 3:55 pm

Agh. Ice cream is like soft spot, how do I ever give them up? Funny though, I only craved ice cream once I started working out. Before than I could go on for months w/o ice cream! I'm weird, damn.

Bonnie · Post by **Bonnie** » Mon Mar 14, 2011 7:00 pm

Good lord, 1000 flavors to spike ones sugar level in ONE shop ?

Boss Man · Post by **Boss Man** » Mon Mar 14, 2011 7:22 pm

If you're talking about the Tasi products, I counted about 230, unless you were exaggerating.

Bonnie · Post by **Bonnie** » Mon Mar 14, 2011 7:33 pm

Oh, okay guess it just looked like 1000

You actually counted ?

Boss Man · Post by **Boss Man** » Mon Mar 14, 2011 7:51 pm

Yes, because your exaggeration made me curious

.

Bonnie · Post by **Bonnie** » Mon Mar 14, 2011 8:28 pm

skully · Post by **skully** » Tue Mar 15, 2011 2:02 am

Lol. I am very picky with what I eat, so I wont try all flavors, I stick to typical things. vanilla, chocolate, cookies and cream....that's it! And i would one scoop (per week)....common it wont spike sugar that much! would it?

Boss Man · Post by **Boss Man** » Tue Mar 15, 2011 7:40 pm

Yes, it could still do that, but one scoop a week wouldn't be a terribly heinous thing.

Too many high bloodsugar spikes can alter the acidity of blood I believe, but they can lead to Type II Diabetes, so avoiding them on a regular basis is best.

skully · Post by **skully** » Wed Mar 16, 2011 2:03 am

Aha!

Alright then! Thank you BossMan, I'll try best to again learn to stop myself from having sweet stuff too often!

Tasti D.lite?

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